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Coffee Tampers

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Tamping the coffee grounds prior to making your coffee is essential to achieve the correct resistance to the passage of water. This ensures the espresso obtained is aromatic and creamy. Our tampers are the perfect tools for the job as the convex tamping surface guarantees the coffee grounds are pressed down evenly into the filter. There are two diameters are available: 58 and 53 mm, which are suitable for standard filters. The handle is comfortable and provides a solid and secure grip. In addition, our tampers are anodised and available in two colours: matt black and a gloss copper brown. The electrochemical process we use creates a protective patina that ensures the aluminium is corrosion-resistant. And it gives our tampers a modern, stylish look as well. In addition to being anodised, our MOKA tamper is first polished, and this additional step confers a superior shine to the tamper.

 

MATT BLACK TAMPER

Ø 53 mm – ITEM CODE 170325 

Ø 58 mm – ITEM CODE 170323

 

MOKA TAMPER

Ø 53 mm – ITEM CODE 170316

Ø 58 mm – ITEM CODE 170313

TECHNICAL FEATURES

MATT BLACK TAMPER170325 - Ø 53 mm
CODE 170323 - Ø 58 mm
Diameter:Ø 53 mm / Ø 58 mm
Tamping surface:Convex
Height:85 mm
Weight:268 g
Materials:Anodised aluminium

MOKA TAMPERCODE 170316 - Ø 53 mm
CODE 170313 - Ø 58 mm
Diameter:Ø 53 mm / Ø 58 mm
Tamping surface:Convex
Height:85 mm
Weight:268 g
Materials:Polished and anodised aluminium

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